A Memorandum of Agreement was signed between the University and the Choyou Food Service Company, Limited, March 4, 2015, at the President’s Hall. The University was represented by Fr. President while the company was represented by the Chairman, Mr. Koumie Kanda. The University agrees to send Hotel and Restaurant Management Interns to Japan while Choyou Company will shoulder all the expenses of the interns, including airfare to Japan, Board and lodging and food with allowances. After all CHED and Bureau of Immigration requirements shall be met, the university is expected to send 10 to 20 interns as 1st batch.